Farina Di Vita menu

Farina Di Vita offers a thoughtfully crafted menu that showcases the best of Italian cuisine with a modern twist. A standout feature is their Special of the Week, the Raspberry Julius, a refreshing blend of tangy raspberries and smooth cream, making it a perfect treat for a warm day.

For appetizers, the restaurant doesn't disappoint with options like the Bruschetta ($9), topped with fresh tomatoes, basil, and a drizzle of balsamic glaze. It's a light yet flavorful start to any meal. The Caprese Salad ($12), with its ripe tomatoes, creamy mozzarella, and a touch of pesto, adds a fresh, vibrant touch to the menu, capturing the essence of Italian simplicity.

When it comes to mains, Farina Di Vita impresses with its variety. The Fettuccine Alfredo ($17) is a rich and creamy delight, with perfectly cooked pasta enveloped in a luscious sauce. For those craving something with a bit more zest, the Spaghetti Aglio e Olio ($15) is a fantastic option, featuring a garlicky, slightly spicy sauce that brings the pasta to life.

Meat lovers will enjoy the Veal Marsala ($22), where tender veal is cooked to perfection in a fragrant mushroom and Marsala wine sauce, a dish that exudes comforting flavors. Additionally, the Chicken Piccata ($20) offers a zesty lemon and caper sauce that perfectly complements the tender chicken.

For dessert, the Tiramisu ($8) is an absolute must-try, with its layers of coffee-soaked ladyfingers and velvety mascarpone cream, making it the perfect sweet ending to your meal. Whether you're here for a casual dinner or celebrating a special occasion, Farina Di Vita’s menu promises a dining experience that's both satisfying and memorable.